VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The principle Aspect of the Acetic Acid is definitely the Acetyl Molecule.Acetobacter may be the bacteria that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just leave a wine accessible for 2 weeks and Acetobacter will uncover it rapidly and transform it into wine vinegar. Acetobact